Growing seasonal vegetables at home can make it easier to meet your health goals. Vegetables like heirloom tomatoes are traditional vegetables that have maintained their original, or non-hybridized, plant DNA. This recipe by MUIH Nutrition Intern Trina Cobbler, MS, highlights the robust garden flavor of the heirloom tomato to create a respectable marinara sauce seasoned with classic Italian herbs and spices.
MUIH recently had the pleasure of welcoming Maria Rodale—author, activist, and CEO and president of Rodale Inc.—to campus for a lecture and book signing. Maria is a woman who truly embodies and exemplifies MUIH’s core values of discernment, inquisitiveness, and integrity. If you weren’t able to make it to the event in person, here are some of the key takeaways from her lecture.
We interviewed Steffany Moonaz, Ph.D., RYT 500, winner of MUIH’s first Excellence in Research and Scholarship Award, for her research on the effects of yoga practice for people with rheumatic diseases.
We interviewed Celeste Homan, M.S., M.Ac., L.Ac., winner of the Faculty Research Poster Award at MUIH’s first Research Symposium, for her study using acupuncture as an alternative treatment for cystic acne. The study not only demonstrates successful symptom treatment, but also explores critical thinking around patient healing and focuses on treating the whole person, not just a particular symptom.
We interviewed Heather Walker, winner of the President’s Award at MUIH’s first Research Symposium, for her research design exploring STW-5 as a treatment for gastrointestinal disorder in children with Autism Spectrum Disorder.