Acupuncture

Doctor of Acupuncture

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
AOM $640 142.25 $91,040
Flex Core $640 5 $3,200
Electives $640 3 $1,920
Total Program Cost 150.25 $96,160

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
13 12 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Doctor of Acupuncture with a Chinese Herbal Medicine Specialization

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
AOM $640 182.25 $116,640
Flex Core $640 5 $3,200
Electives $640 3 $1,920
Total 190.25 $121,760

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
14 14 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Doctor of Acupuncture or Doctor of Acupuncture with a Chinese Herbal Medicine Specialization – Alumni

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
AOM $1,039 22 $22,858
Total 22 $22,858

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
3 7 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Master of Acupuncture

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
AOM $640 120.25 $76,960
Flex Core $640 5 $3,200
Electives $640 3 $1,920
Total 128.25 $82,080

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
14 9 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Master of Acupuncture with a Chinese Herbal Medicine Specialization

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
AOM $640 160.25 $102,560
Flex Core $640 5 $3,200
Electives $640 3 $1,920
Total 168.25 $107,680

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
13 13 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Post-Baccalaureate Certificate in Chinese Herbs

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
CHP $640 41 $26,240
Total Program Cost 41 $26,240

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
7 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Ayurvedic Wellness

Post-Baccalaureate Certificate in Ayurvedic Wellness Practices

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
AYUR $928 12 $11,136
Total Program Cost 12 $11,136

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
6 2 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Health and Wellness Coaching

Master of Arts in Health and Wellness Coaching

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
APP $928 6 $5,568
COA $928 17.5 $16,240
IHM $928 2 $1,856
ISCI $953 1.5 $1,429.50
RSCH $953 3 $2,859
Total 30 $27,952.50

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
6 5 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2022 (IIN) Intake
Course Code Cost per Credit # of Credits Tuition Cost*
APP $928 3 $2,784
COA $928 10 $9,280
IHED $928 1.5 $1,392
IHM $928 2 $1,856
ISCI $953 1.5 $1,429.50
NUTR $953 5 $4,765
Elective* $953 1 $953
Total 24 $22,459.50

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
4 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Post-Baccalaureate Certificate in Health and Wellness Coaching

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
APP $928 3 $2,784
COA $928 10.5 $9,744
ISCI $953 1.5 $1,429.50
Total 15 $13,957.50

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
5 3 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Health Promotion

Master of Science in Health Promotion – Community Health Education concentration

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
IHED $928 26 $24,128
ISCI $953 3 $2,859
Elective $953** 6 $5,718
Total 35 $32,705

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
6 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Master of Science in Health Promotion – Workplace Wellness concentration

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
IHED $928 26 $24,128
ISCI $953 3 $2,859
Elective $953** 6 $5,718
Total 35 $32,705

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
6 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Post-Baccalaureate Certificate in Workplace Wellness

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
IHED $928 13 $12,064
Total 13 $12,064

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
4 3 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Herbal Medicine

Master of Science in Clinical Herbal Medicine

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
HRB $928 30 $27,840
ISCI $953 3 $2,859
RSCH $953 3 $2,859
Total 36 $33,558

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
6 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Master of Science in Herbal Product Design and Manufacture

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
HRB $928 34 $31,552
ISCI $953 3 $2,859
Total 37 $34,441

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
6 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Post-Baccalaureate Certificate in Cannabis Science: Therapeutics, Product Design, Quality Assurance

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
HRB $928 15 $13,920
Total 15 $13,920

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
6 2 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Post-Baccalaureate Certificate in Herbal Studies

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
HRB $928 12 $11,136
Total 12 $11,136

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
3 4 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Integrative Health Studies

Master of Arts in Integrative Health Studies

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
APP $928 3 $2,784
IHED $928 3 $2,784
INHS $928 9 $8,352
ISCI $953 3 $2,859
Elective $953** 12 $11,436
Total 30 $28,215

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
6 5 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Post-Baccalaureate Certificate in Integrative Health Studies

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
APP $928 3 $2,784
INHS $928 6 $5,568
ISCI $953 3 $2,859
Total 12 $11,211

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
6 2 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Nutrition and Integrative Health

Doctor of Clinical Nutrition

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
All Courses $1039 48 $49,872
Total 48 $49,872

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
6 8 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Clinical Practice Toolkit Fee $100
One time fee for Doctor of Clinical Nutrition and M.S. in Nutrition and Integrative Health students (1st trimester)
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Master of Science in Nutrition and Integrative Health – Community Nutrition Education concentration

Fall 2021 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
IHED $892 12.5 $11,150
ISCI $916 13.5 $12,366
NUTR $916 20 $18,320
RSCH $916 3 $2,748
Elective $916** 1 $916
Total 50 $45,500

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
8 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2021 (IIN) Intake
Course Code Cost per Credit # of Credits Tuition Cost*
IHED $892 11 $9,812
ISCI $916 13.5 $12,366
NUTR $916 17 $15,572
RSCH $916 3 $2,748
Total 44.5 $40,498

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
7 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
IHED $928 12.5 $11,600
ISCI $953 13.5 $12,865.50
NUTR $953 20 $19,060
RSCH $953 3 $2,859
Elective $953** 1 $953
Total 50 $47,337.50

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
8 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Clinical Practice Toolkit Fee $100
One time fee for Doctor of Clinical Nutrition and M.S. in Nutrition and Integrative Health students (1st trimester)
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2022 (IIN) Intake
Course Code Cost per Credit # of Credits Tuition Cost*
IHED $928 11 $10,208
ISCI $953 13.5 $12,865.50
NUTR $953 17 $16,201
RSCH $953 3 $2,859
Total 44.5 $42,133.50

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
7 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Clinical Practice Toolkit Fee $100
One time fee for Doctor of Clinical Nutrition and M.S. in Nutrition and Integrative Health students (1st trimester)
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Master of Science in Nutrition and Integrative Health – Herbal Medicine concentration

Fall 2021 Intake
Course Code Cost per Credit # of Credits Tuition Cost
HRB $892 15 $13,380
IHED $892 1.5 $1,338
ISCI $916 13.5 $12,366
NUTR $916 25 $22,900
RSCH $916 3 $2,748
Total 58 $52,732

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
7 8 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2021 (IIN) Intake
Course Code Cost per Credit # of Credits Tuition Cost
HRB $892 15 $13,380
ISCI $916 13.5 $12,366
NUTR $916 24 $21,984
RSCH $916 3 $2,748
Total 55.5 $50,478

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
7 8 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost
HRB $928 15 $13,920
IHED $928 1.5 $1,392
ISCI $953 13.5 $12,865.50
NUTR $953 25 $23,825
RSCH $953 3 $2,859
Total 58 $54,861.50

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
7 8 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Clinical Practice Toolkit Fee $100
One time fee for Doctor of Clinical Nutrition and M.S. in Nutrition and Integrative Health students (1st trimester)
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2022 (IIN) Intake
Course Code Cost per Credit # of Credits Tuition Cost
HRB $928 15 $13,920
ISCI $953 13.5 $12,865.50
NUTR $953 24 $22,872
RSCH $953 3 $2,859
Total 55.5 $52,516.50

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
7 8 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Master of Science in Nutrition and Integrative Health – Human Clinical Nutrition concentration

Summer 2021 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
IHED $870 1.5 $1,305
ISCI $894 13.5 $12,069
NUTR $894 27 $24,138
RSCH $894 3 $2,682
Elective $894** 5 $4,470
Total 50 $44,664

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
8 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $250
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Summer 2021 (IIN) Intake
Course Code Cost per Credit # of Credits Tuition Cost*
ISCI $894 13.5 $12,069
NUTR $894 24 $21,456
RSCH $894 3 $2,682
Elective $894** 3 $2,682
Total 43.5 $38,889

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
7 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $250
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2021 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
IHED $892 1.5 $1,338
ISCI $916 13.5 $12,366
NUTR $916 27 $24,732
RSCH $916 3 $2,748
Elective $916** 5 $4,580
Total 50 $45,764

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
8 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2021 (IIN) Intake
Course Code Cost per Credit # of Credits Tuition Cost*
ISCI $916 13.5 $12,366
NUTR $916 24 $21,984
RSCH $916 3 $2,748
Elective $916** 3 $2,748
Total 43.5 $39,846

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
7 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
IHED $928 1.5 $1,392
ISCI $953 13.5 $12,865.50
NUTR $953 27 $25,731
RSCH $953 3 $2,859
Elective $953** 5 $4,765
Total 50 $47,612.50

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
8 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Clinical Practice Toolkit Fee $100
One time fee for Doctor of Clinical Nutrition and M.S. in Nutrition and Integrative Health students (1st trimester)
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2022 (IIN) Intake
Course Code Cost per Credit # of Credits Tuition Cost*
ISCI $953 13.5 $12,865.50
NUTR $953 24 $22,872
RSCH $953 3 $2,859
Elective $953** 3 $2,859
Total 43.5 $41,455.50

*Prices subject to change. Tuition costs are for illustrative purposes only.
**Calculation of elective credit based on Nutrition Course rate.

Timeline

Average Credits per Trimester Typical Completion Time
7 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Post-Master’s Certificate in Nutrition and Integrative Health

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost
ISCI $953 3 $2,859
NUTR $953 12 $11,436
Total 15 $14,295

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
5 3 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Post-Baccalaureate Certificate in Culinary Health and Healing

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost
NUTR $953 12 $11,436
Total 12 $11,436

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
6 2 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Yoga Therapy

Master of Science in Yoga Therapy

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
YOGA $928 39.5 $36,656
Total 39.5 $36,656

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
7 6 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Post-Master’s Certificate in Therapeutic Yoga Practices

Fall 2022 Intake
Course Code Cost per Credit # of Credits Tuition Cost*
YOGA $928 12 $11,136
Total 12 $11,136

*Prices subject to change. Tuition costs are for illustrative purposes only.

Timeline

Average Credits per Trimester Typical Completion Time
4 3 Trimesters

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Non-Degree Courses

Non-Degree Courses

Spring 2021
Course Code Cost per Credit
ISCI $894
NUTR $894
RSCH $894
Others $870

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Summer 2021
Course Code Cost per Credit
ISCI $894
NUTR $894
RSCH $894
Others $870

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2021
Course Code Cost per Credit
ISCI $894
NUTR $894
RSCH $894
Others $870

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current and new students who have confirmed before the late confirmed student registration period begins
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75
Fall 2022
Course Code Cost per Credit
ISCI $930
NUTR $930
RSCH $930
Others $905

Additional Fees

Fees Cost
Application Fee $50
Non-Refundable Tuition Deposit $150
University Fee (per trimester) $275
All students, including students taking a voluntary break in enrollment. Click here to learn more about the fee.
Late Registration Fee
$75/course
After registration deadline and before start of the schedule adjustment period for current students
$150/course
During the schedule adjustment period for current students
Cooking Lab Fee NUTR 681 – $40/course
NUTR 682 – $40/course
NUTR 683 – $45/course
NUTR 684 – $45/course
NUTR 686 – $30/course
NUTR 687 – $40/course
NUTR 688 – $40/course
Cooking Kit Fee $225
M.S. in Nutrition and Integrative Health students (1st trimester) and other students taking cooking labs (NUTR 681 – 689)
Herb Kit Fee  Students enrolled in the following herbal medicine courses:
HRB 605 $160
HRB 614 $185
HRB 622 $150
HRB 642 $220
HRB 653 $85
HRB 705 $180
Due to international customs requirements, we do not ship herb kits outside of the United States
Facilities/Food fee:
HRB 636 $175
Credit Card Adjustment Fee 2.75% of amount paid by credit card
Graduation Fee $75

Tuition Rate

Tuition exceptions may apply in the following cases. Please see the Tuition Rate Exceptions document for more information.

  • Doctor of Acupuncture: MAc/MOM alumni returning 2020 and later
  • Doctor of Clinical Nutrition: All tracks
  • Doctor of Oriental Medicine: MAc/MOM alumni returning 2020 and later
  • Master of Science in Yoga Therapy: Students initially enrolled Fall 2019 and prior

Questions

If you have billing inquiries, please contact

Financial Aid

Students who are interested in receiving Financial Aid to cover their tuition should visit Financial Aid page. You are able to see the various types of financial aid. We offer the 6 steps process for financial aid and other ways of funding your education.